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A sticky textured, white rice suitable for paella and other risotto type dishes.

Rinse in cold water. Use 1 cup rice: 2 cups water. (Stock if preferred) Bring to the boil, then simmer slowly in a covered pan for 40 minutes. Ingredients: Rice.

(Typical values per 100g):
Energy 1431 kj
Energy 336 kcal
Fat 1 g
  Of Which Saturates 0.0 g
Carbohydrate 80 g
  Of Which Sugars 0.1 g
Fibre 0.4 g
Protein 6.7 g
Salt 0.0 g


Storage: Cool, dry & hygienic; away from direct light & strong odours.

Additional information

Weight 100 g

100g, 250g, 500g, 1kg