Sold by dispenser, fill up a jar, bag or container with as much as you need.


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Nutritional Information
(Typical values per 100g):
Energy 1470.0 kj
Energy 346.0 kcal
Fat 4.6 g
  Of Which Saturates 0.6 g
Carbohydrate 44.5 g
  Of Which Sugars 10.7 g
Fibre 17.4 g
Protein 21.7 g
Salt 0.000 g
Storage Information
Cool, dry & hygienic; away from direct light & strong odours
Cooking Instructions
Soak 8-12 hrs, bring to a boil and simmer for 3 hrs. Or pressure-cook 40 min.

Additional information

Weight 100 g

100g, 250g, 500g, 1kg

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