£0.20 – £2.00
Description
Gluten Free Plain White Flour is a blend of naturally gluten and wheat free ingredients and is a perfect alternative to everyday wheat flour. Doves Farm Gluten Free Flour will need a little extra liquid in most standard recipes.
Ingredients
Flour blend (Rice, Potato, Tapioca, Maize & Buckwheat).
Nutritional Information
| (Typical values per 100g): | ||
| Energy | 1461 | kj |
| Energy | 340 | kcal |
| Fat | 1.5 | g |
| Of Which Saturates | 0.3 | g |
| Carbohydrate | 81.4 | g |
| Of Which Sugars | 0.6 | g |
| Fibre | 1.4 | g |
| Protein | 4.3 | g |
| Salt | 0.0 | g |
Storage Information
Cool, dry & hygienic; away from direct light & strong odours
Additional information
| Weight | 100 g |
|---|---|
| Weight | 100g, 250g, 500g, 1kg |
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