Sold loose by the weight, come and fill up a jar, bag or container with as much as you need.




Cardamom is a member of the ginger family, native to India and is grown in most tropical countries. Ground Cardamom is used as an ingredient of Garam Masala. Cardamom has a strong, aromatic flavour and can be used whole or ground, in savoury dishes, curries, rice, puddings, cakes and tea.

This product is 100% natural and untreated; microbiological levels (numbers) cannot be guaranteed. The product should be sufficiently heat treated prior to consumption to reduce these numbers to a safe level.

Nutritional Information
(Typical values per 100g):
Energy 1303 kj
Energy 311 kcal
Fat 6.7 g
  Of Which Saturates 0.7 g
Carbohydrate 68.4 g
  Of Which Sugars 1.8 g
Fibre 28 g
Protein 10.7 g
Salt trace

Additional information

Weight 10 g

10g, 30g, 50g