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Porridge oats are rolled pinhead oatmeal, partially cooked in steam. Made from smaller pieces, porridge oats cook more quickly, and make a smoother porridge. Use their creamy taste in porridge, flapjacks and crumble toppings for added texture and nutritional value. Ingredients: Oats. Storage: Cool, dry & hygienic; away from direct light & strong odours. Made in the U.K

Nutritional Information
(Typical values per 100g):
Energy 1557 kj
Energy 370 kcal
Fat 8.4 g
  Of Which Saturates 1.3 g
Carbohydrate 56.1 g
  Of Which Sugars 0.1 g
Fibre 10.8 g
Protein 12.1 g
Salt 0.0 g

Additional information

Weight 100 g

100g, 250g, 500g, 1kg

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